Hammonds & Sills Takes Home the Gold!
Earlier this month, we participated in the 26th Annual Baton Rouge Bar Association’s Belly Up with the Bar at the LSU AgCenter. One of our attorneys, Chef Aaron Lawler, made some delicious braised Korean pork belly with kimchi slaw. So delicious in fact, we won People’s Choice for Food and 2nd place for judge’s vote! We also won People’s Choice for Best Drink with our Pineapple Soju! As always, we had a blast this year and look forward to doing it all again next year!